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In this video, I'll guide you through the process of making a smaller batch of delicious artisan bread – perfect for when you're short on time or just want a mini-sized loaf. With straightforward instructions and common ingredients, you can enjoy freshly baked bread in no time. SUBSCRIBE to This Channel   Ingredients: 1 tsp activated yeast 2 to 3 tsp sugar 1 ½ cups filtered water (105°F) (355 ml) 1 to 2 tsp vinegar 1 tsp salt 3 cups flour (360 grams) Instructions: In a bowl, combine 1 tsp of activated yeast and 2 to 3 tsp of sugar with 1 ½ cups (355 ml) of filtered water (105°F). Add 1 to 2 tsp of vinegar and let it sit for 5 minutes until it becomes frothy. Stir in 1 tsp of salt and 3 cups of flour (360 grams). Mix until most of the flour is incorporated. Cover the bowl with a cloth and let the dough rest for 1 hour. Placing it near a window can speed up fermentation. After an hour, use a spatula to fold in all sides of the dough. Let the dough proof for an additional 1 hour,

In this video, I'll show you how to create a nourishing and flavorful Lentil Soup using the Instant Pot. This one-pot wonder is not only delicious but also perfect for a quick and wholesome meal. SUBSCRIBE to This Channel Ingredients: - 1 tbsp olive oil - 1 onion, chopped - ½ tsp smoked paprika - 4 medium carrots, coarsely grated - 1 cup red lentils, uncooked. (rinsed preferably) - 4 cups vegetable or chicken broth - 1 tsp ground cumin - ½ cup milk - Salt and pepper to taste Instructions: 1. Set your Instant Pot to "Sauté" mode. Heat olive oil and add chopped onion. Sauté until translucent. 2. Sprinkle smoked paprika over the onions and sauté for an additional minute. 3. Add diced carrots and stir well. Let them cook for a few minutes. 4. Add wahed red lentils to the Instant Pot. Stir to combine for 2 minutes. 5. Pour in the vegetable or chicken broth and add 1 tsp ground cumin. Give everything a good mix. 6. Cancel the "Sauté" mode. Close the Instant Pot lid, e

In this video, join me as we dive into the world of Artisan Bread XL - a larger-than-life, crusty, and incredibly flavorful bread. With this recipe, we'll take your bread-making skills to the next level and create an impressive loaf that's perfect for sharing or special occasions. SUBSCRIBE to This Channel Similar videos: https://www.youtube.com/playlist?list=PLpMQoroW4AHheINaiqAUKyreZFEtSel66 Ingredients: 1.5 tsp activated yeast 4 tsp sugar 2 tsp vinegar 3 cups of water (110°F) ≈ 710 milliliters 2 tsp salt 6 cups of flour (approximate values) All-purpose flour: Approximately 720-750 grams Bread flour: Approximately 780-810 grams The flour measurements can vary slightly depending on the type of flour and how it's packed. Instructions: Activate the yeast by combining it with sugar, vinegar, and warm water. Let it sit for 10 minutes until frothy. In a large mixing bowl, add salt and flour. Mix well to combine. Pour the activated yeast mixture into the bowl with the dry ingred

Join me in this video as we explore the process of making a delicious and wholesome Whole Wheat Artisan Bread. With minimal ingredients and simple techniques, you can create a crusty and flavorful loaf right at home. Don't forget to subscribe to my channel for more baking inspiration and tasty recipes! SUBSCRIBE to This Channel Ingredients: 1 tsp activated yeast ≈ 5 grams 2 tsp sugar ≈ 10 grams 1 tsp salt ≈ 5 grams 1 ½ cups of water (110°F) ≈ 355 milliliters 3 cups of whole wheat flour (approximate values) Whole wheat flour: Approximately 360-375 grams Instructions: In a mixing bowl, combine the activated yeast, sugar, salt, and water. Allow the mixture to sit for 5 minutes to activate the yeast. Add 3 cups of whole wheat flour to the bowl. Mix until all the flour is incorporated and no dry patches remain. Cover the bowl with a cloth and let the dough rest for 1 hour, allowing it to rise. Fold in all sides of the dough to release any excess air and enhance the structure. Proof the

Indulge in the deliciousness of homemade Apple Cobbler with this easy dessert recipe. Made with fresh apples, a buttery crust, and a hint of cinnamon, this classic dessert is a perfect comfort food treat. In this video, I'll show you step-by-step how to make this scrumptious apple cobbler from scratch. From preparing the apples to mixing the batter and baking to golden perfection, you'll be amazed at how simple and rewarding this recipe is. Serve it warm and topped with a scoop of ice cream for an extra special touch. Whether you're looking for a cozy fall dessert or a sweet treat any time of the year, this apple cobbler won't disappoint. Join me in the kitchen and let's bake up some mouthwatering apple goodness! Don't forget to like, share, and subscribe for more delightful recipes like this. Enjoy! SUBSCRIBE to This Channel Ingredients: 2 apples, cut into small pieces 1 tbsp cornstarch ½ cup sugar Sprinkle of cinnamon powder ½ cup softened butter 1 large egg 1

In this video, I'm excited to share with you my recipe for Banana Artisan Bread - a delightful twist on the classic bread recipe. If you love the sweet flavor of ripe bananas and the comforting aroma of freshly baked bread, this recipe is a must-try! We'll start by combining 2 ripe bananas, 1 tsp of sugar, 2 overripe bananas, 1 egg, and 1 cup of warm water (108°F - 115°F) with 1 tsp of activated yeast. After a 10-minute rest, we'll mix in 4 cups of flour until the dough comes together. Depending on the size of your bananas, you might need to add a little extra flour. Start with three cups and add an extra ½ cup to 1 cup if needed. Once the dough is mixed and most of the powder is gone, we'll cover it with a cloth and let it rest for 1 hour. After 1 hour, we'll add ¼ cup of warm water mixed with 1 tsp of salt. Fold in all sides of the dough, then let it proof for an additional 30 minutes. Next, we'll roll the dough into a ball, using plenty of flour to prevent st

In this video, I'm taking my artisan bread recipe to the next level by trying to increase the size and texture of the bread. I'll be using the same simple ingredients as in my previous recipe: activated yeast, sugar, salt, vinegar, water, and flour. I'll guide you through the process of making the dough, proofing it for a total of 2.5 hours, and baking it for 38 minutes in a Dutch oven. During the baking process, I'll show you how to get that perfect crusty exterior and soft, fluffy interior that we all love in artisan bread. Whether you're a seasoned bread maker or a beginner, this recipe is easy to follow and produces delicious results. So, join me in this artisan bread experiment and let's see how big we can make this bread! Don't forget to like, share, and subscribe for more tasty recipes and cooking tips. And if you try out this recipe, let me know in the comments how it turned out for you. Enjoy! SUBSCRIBE to This Channel Recipe: 2 tsp activated yeast

In this video, I'll be sharing with you how to make delicious and crusty artisan bread right at home using your Dutch oven. With just a few simple ingredients like yeast, sugar, salt, and flour, you can have fresh bread in no time. In this step-by-step tutorial, I'll guide you through the entire process from mixing the dough to baking it in the Dutch oven. You'll learn the secret to creating a perfectly crusty and golden loaf of bread that will make you feel like a professional baker. Whether you're a beginner or an experienced baker, this recipe is easy to follow and will give you impressive results every time. Plus, the aroma of fresh bread baking in your kitchen will be irresistible! So, if you're ready to impress your family and friends with your baking skills, be sure to watch this video and give this artisan bread recipe a try. Don't forget to share your results with me in the comments below and subscribe to my channel for more delicious recipes and cookin

In this video, I'll be showing you how to make a delicious and authentic chicken biryani recipe using Shan brand masala. Biryani is a classic Pakistani dish that's popular all around the world for its blend of aromatic spices and flavours . To make this dish, you'll need Shan chicken biryani mix, along with some basic ingredients like rice, chicken, and onions. I'll guide you through the process of cooking the biryani step-by-step, so even if you're a beginner, you'll be able to follow along easily. Once your biryani is done cooking, you'll be left with a fragrant and flavorful dish that's perfect for sharing with friends and family. It's a great option for a special occasion or for a regular weeknight meal. So, without further ado, let's get started! Don't forget to like, share, and subscribe for more delicious recipes like this one! Let me know in the comments below if you try out this recipe and how it turned out for you.

In this video, I'm showing you how to make a quick and easy one-pot pasta recipe in the Instant Pot. This recipe is perfect for busy weeknights when you don't have a lot of time to cook or want to minimize clean-up. The best part is that there's no need to drain the pasta! In this step-by-step tutorial, I'll show you exactly how to make this flavourful pasta dish with simple ingredients that you probably already have in your pantry. You'll learn how to perfectly cook the pasta in the Instant Pot and add just the right amount of sauce and seasonings to make it extra delicious. This Instant Pot one-pot pasta recipe is also a great option for families, as it can be easily customized to everyone's liking. You can add different vegetables, meats, or spices to make it your own. Trust me, this dish will become a family favorite! So, if you're ready to make a delicious and easy one-pot pasta recipe in the Instant Pot, be sure to watch this vide